On Friday June 16, we gathered at the Basque Culinary Center to celebrate Irizar Forge’s 100th year anniversary. Joined by members of the Royal Van Beest Group, the Irizar & Van Beest families, employees, local authorities, and business friends, the atmosphere was absolutely excellent.
It was a great opportunity to share Irizar Forge’s core values and enjoy the art of cooking through exciting workshops at the Gastronomy University of Donostia-S.Sebastian. We are ready for another 100 years!
The celebration also included heartfelt speeches from key figures, highlighting the company’s enduring relationships and emphasizing its commitment to innovation and excellence in the forging industry.